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Iberian charcuterie

IspanijaValjadolidas - Kastilija-Leonas
  1. EMBUTIDOS LA HOGUERA SA

    Ispanija

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    We farm our own lands and raise our pigs.We work on the DUROC breed gene pool, characterized by the high quality of its meat. This is enhanced by feeding the pigs a natural diet primarily consisting of local cereals, and keeping the highest hygiene conditions on the pig farms, located in an environment that is second to none. That is how we arrive at the best raw materials for making our SAUSAGES, MARINATED MEATS and HAMS.

  2. AURELIO CASTRO Y GONZÁLEZ SA

    Ispanija

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    Iberian hams and deli meats. Our Iberian products epitomise their birthplace environment: the prairies, Nature's gift where our exemplary swine grew and were reared to produce the best Iberian products on offerAt Castro y González, we make it our priority to care for and sustainably develop this source of life and we are aware that every feature of our pastures... the streams, green oaks, cork oaks, plains and springs are a fundamental part of our products.

  3. IBERICOS GUILLEN

    Ispanija

    Įmonė IBERICOS GUILLEN, – tai Fabbricante/ Produttore, veikianti Kumpis pramonės šakoje. Ji taip pat veikia Mėsa, virta ir konservuota, ham, Iberian chorizo cular, Mėsa, virta ir konservuota, bei Iberian charcuterie pramonės šakose. Įmonė įsikūrusi Guijuelo-Salamanca, Ispanija.

  4. FRANRODEL S.L.

    Ispanija

    Įmonė FRANRODEL S.L., – tai Fabbricante/ Produttore, veikianti Kumpis pramonės šakoje. Ji taip pat veikia Chorizo, deli meats, Iberian charcuterie, bei Iberian chorizo pramonės šakose. Įmonė įsikūrusi Guijuelo-Salamanca, Ispanija.

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Iberian charcuterie

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