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Cooks - Gamintojas - Prancūzija

PrancūzijaGamintojas
  1. REFICO

    Prancūzija

    Įmonė REFICO, – tai Fabbricante/ Produttore, veikianti Dešrų virimo ir rūkymo įrengimai pramonės šakoje. Ji taip pat veikia cooks pramonės šakose. Įmonė įsikūrusi Neuilly Sur Seine, Prancūzija.

  2. SARL REFICO

    Prancūzija

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    REFICO, a company based in Neuilly-sur-Seine near to Paris, specialises in the import-export of cookware and bakeware. We have been wholesalers since 2001. We work around the world. We deliver all over France and to many countries of Europe. Our business is changing all the time, helping us to satisfy a large number of clients in many different business sectors.Our products are tailored to match your needs and are of very good quality, with a 5-year guarantee under the BLAUPUNKT brand name. Our experience has led many hundreds of clients to trust us, working with us extremely closely. Have you found a product in our catalogue (documents section) that you like the look of, and do you want to know if it is still in stock? You can find all our products in our catalogue. Feel free to contact us for more details!

  3. CONCEPT FRUITS

    Prancūzija

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    CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

  4. PROXES FRANCE

    Prancūzija

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    Įmonė PROXES FRANCE, – tai Fabbricante/ Produttore, veikianti Maisto pramonė - mašinos ir įrenginiai pramonės šakoje. Ji taip pat veikia Vacuum cutter cooker mixers, Bead, grinder or colloidal dispersion crushers, UHT line for processed cheese, FRYMAKORUMA vacuum processing platform, In-line fluid de-aerator, Microcut in-line refiner homogeniser emulsifier, Vacutherm combitherm cook-it, Terlotherm scraping surface heat exchanger, bei MaxxD and Dinex vacuum mixer emulsifier pramonės šakose. Įmonė įsikūrusi Lognes, Prancūzija.

  5. SALAISONS JOSEPH PANTALONI SARL

    Prancūzija

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    Įmonė SALAISONS JOSEPH PANTALONI SARL, – tai Fabbricante/ Produttore, veikianti Mėsa, virta ir konservuota pramonės šakoje. Ji taip pat veikia Corsican cured sausage maker, Producer of Corsican cured meats, Producer of Corsican cooked meats, Producer of Corsican specialities, Corsican handcrafted products, Supplier of delicatessen meats from Corsica, Coppa from Corsica, Figatelli sausages from Corsica, bei Lonzo fillet from Corsica pramonės šakose. Įmonė įsikūrusi Sarrola-Carcopino, Prancūzija.

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  1. SEVAROME

    Prancūzija

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. SOMEXPORT

    Prancūzija

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  3. GROUPE RIVIERE

    Prancūzija

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    The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

  4. MILLBAKER SAS

    Prancūzija

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  5. LE COUSTELOUS

    Prancūzija

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

  1. SA CONSERVERIE DU SUD

    Prancūzija

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    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

  2. CÔTE2BOEUF

    Prancūzija

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  1. CSI - CHAUDELEC SYSTEMES INDUSTRIELS

    Prancūzija

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    CSI specializes in the design, manufacture, assembly and start-up/tune-up of electric or gas IR (Infra Red), UV (Ultra Violet) and EB (ELECTRON BEAM) systems. We also offer upgrades for existing equipment. We offer our services mainly to the following sectors: AUTOMOTIVE PAINTING, FOOD, COIL COATING, ADHESIVES, TECHNICAL CONCRETE. In AUTOMOTIVE, our installations range from hand-held IR cassettes to Infrared industrial oven, from curing system steps to touch-up installations on rollers or overhead rails. In the FOOD sector, our systems enable browning, roasting, melting, pasteurization before or during packaging, and drying of water or coatings. In COIL COATING, our high-density electric IR units (up to 700kW/m²) polymerize paints in less than 10 seconds, and dry treatments in 1 to 2 seconds. As the range of applications is very broad, we recommend that you visit our website or write / call us for further information.

  2. TISSAGES NICOLLET ET FILS

    Prancūzija

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    Specialist in the design and manufacture of food-grade fabrics, cloths and technical textiles for dairies, cheese-makers, delicatessen butchers, meat-curing, industrial and small-scale bakers. We control all the manufacturing stages of our cloths and technical fabrics for the food-processing industry in-house, from raw material to finished product. All our textiles, fabrics and cloths are entirely manufactured in our workshops.

  3. LA FERME SAINT-SYLVAIN

    Prancūzija

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    Įmonė LA FERME SAINT-SYLVAIN, – tai Fabbricante/ Produttore, veikianti Aromatiniai augalai patiekalams pramonės šakoje. Ji taip pat veikia Antpilai, bei Antpilai pramonės šakose. Įmonė įsikūrusi Mazerolles, Prancūzija.

  4. AIVT

    Prancūzija

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    Įmonė AIVT, – tai Fabbricante/ Produttore, veikianti Pastatai, moduliniai pramonės šakoje. Ji taip pat veikia Modular solutions, Modular slaughterhouse system, Mobile slaughterhouse for poultry and sheep, Slaughter containers for poultry and sheep, Semi-mobile slaughterhouse for poultry and sheep, Agri-food modules, Construction of agri-food modules, Modular agri-food solution, bei Poultry slaughterhouse module pramonės šakose. Įmonė įsikūrusi Pledran, Prancūzija.

  5. FRAICHE CUT

    Prancūzija

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    Įmonė FRAICHE CUT, – tai Fabbricante/ Produttore, veikianti Importas - eksportas, žemės ūkio produkcija pramonės šakoje. Ji taip pat veikia apples, prepared fresh fruits, quartered fresh apples, cubed fresh apples, peeled apples, fresh cut, apples in bags, dessert fresh fruit, bei cut fresh apples pramonės šakose. Įmonė įsikūrusi Port-Sainte-Foy-Et-Ponchapt, Prancūzija.

  6. C LIQUIDE FRANCE

    Prancūzija

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    Įmonė C LIQUIDE FRANCE, – tai Fabbricante/ Produttore, veikianti Aromatiniai augalai patiekalams pramonės šakoje. Įmonė įsikūrusi Tilloy Lez Cambrai, Prancūzija.

  7. SDTN

    Prancūzija

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    Įmonė SDTN, – tai Fabbricante/ Produttore, veikianti Importas - eksportas, žemės ūkio produkcija pramonės šakoje. Ji taip pat veikia Waffle-making machinery, Pancake-making machinery, Blini-making machinery, Export of pancake machinery and pancake griddles for German pfannkuchen, machinery manufactured for making Polish nalesniki pancakes, Pancake machines and cooking lines, Manufacturer of omelette-making machinery, Manufacturer of automatic Russian oladi pancake-making machines, bei Design and manufacture of pancake production lines pramonės šakose. Įmonė įsikūrusi Kervignac, Prancūzija.

  8. PATURAGES COMTOIS

    Prancūzija

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    Įmonė PATURAGES COMTOIS, – tai Fabbricante/ Produttore, veikianti Sūriai pramonės šakoje. Ji taip pat veikia Organinė žemdirbystė, French cheese exports to the USA, cheese export USA, Soft cheeses, Cooked pressed hard cheeses, cheesemaking, brie cheese, Merlemont cheese, bei Tartiflette cheese pramonės šakose. Įmonė įsikūrusi Aboncourt-Gesincourt, Prancūzija.

  1. CONTINENTAL FOODS

    Prancūzija

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    Įmonė CONTINENTAL FOODS, – tai Fabbricante/ Produttore, veikianti Maistinis aliejus ir riebalai pramonės šakoje. Ji taip pat veikia Augalinis aliejus, Maisto produktai - importas-eksportas, Neapdorotas augalinis aliejus, Tepalai, pramoniniai, groceries, Refined sunflower oil, sunflower oil, Augalinis aliejus, bei Maisto produktai - importas-eksportas pramonės šakose. Įmonė įsikūrusi Villepinte, Prancūzija.

  2. CLAC

    Prancūzija

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    Įmonė CLAC, – tai Fabbricante/ Produttore, veikianti Konservai pramonės šakoje. Ji taip pat veikia Organinė žemdirbystė, Sriubos, Amatų reikmenys, Ankštiniai, Organinė žemdirbystė, traditional tinned food, short circuits, aperitif spreads, bei Sriubos pramonės šakose. Įmonė įsikūrusi Cournon D'auvergne, Prancūzija.

  3. LOGNIB FOOD

    Prancūzija

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    Įmonė LOGNIB FOOD, – tai Multi-Category, veikianti Maistinis aliejus ir riebalai pramonės šakoje. Ji taip pat veikia Alyvų aliejus, Augalinis aliejus, Neapdorotas augalinis aliejus, sunflower oil, Refined sunflower oil, packed olive oil, oil for food use, sunflower, bei Alyvų aliejus pramonės šakose. Įmonė įsikūrusi Pierrefitte Sur Seine, Prancūzija.

  4. JOKO GASTRONOMIE

    Prancūzija

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    Įmonė JOKO GASTRONOMIE, – tai Fabbricante/ Produttore, veikianti Gastronomija - firminiai patiekalai pramonės šakoje. Ji taip pat veikia Mėsa ir mėsos gaminiai, Amatų reikmenys, gastronomic product, Gastronomic products, pork, authentic recipes, deli meats, beef cold cuts, bei dressed game products pramonės šakose. Įmonė įsikūrusi Lyon, Prancūzija.

  5. MAISON VOISINE

    Prancūzija

    Įmonė MAISON VOISINE, – tai Multi-Category, veikianti Mėsa, virta ir konservuota pramonės šakoje. Ji taip pat veikia Konservuoti mėsos gaminiai, Traditional cheese, Konservuoti mėsos gaminiai, raw ham, bei fresh butchered products pramonės šakose. Įmonė įsikūrusi Auros, Prancūzija.

  6. AROMAVE

    Prancūzija

    Įmonė AROMAVE, – tai Multi-Category, veikianti Aromatiniai augalai patiekalams pramonės šakoje. Ji taip pat veikia fresh parsley, aromatic herbs, coriander, bei aromatic and medicinal plants pramonės šakose. Įmonė įsikūrusi Perpignan, Prancūzija.

  7. MAÉ INNOVATION

    Prancūzija

    Įmonė MAÉ INNOVATION, – tai Fabbricante/ Produttore, veikianti Precizinio liejimo formos pramonės šakoje. Ji taip pat veikia heat-resistant silicone cookware, silicone cake tins, Cooking equipment, bei non-stick coverings pramonės šakose. Įmonė įsikūrusi La Ville Aux Dames, Prancūzija.

  8. LE BATISTOU SA

    Prancūzija

    Įmonė LE BATISTOU SA, – tai Fabbricante/ Produttore, veikianti Mėsa, virta ir konservuota pramonės šakoje. Ji taip pat veikia Rūkyta ir sūdyta mėsa, Rūkyta ir sūdyta mėsa, salami, parma ham trade, bei dry sausage pramonės šakose. Įmonė įsikūrusi Saint-André-Le-Puy, Prancūzija.

  9. MELFOR SAS

    Prancūzija

    Įmonė MELFOR SAS, – tai Fabbricante/ Produttore, veikianti Pagardai, ekstraktai ir prieskoniai pramonės šakoje. Ji taip pat veikia Gurmanų maistas, cooking vinegar, Flavoured vinegars, Gurmanų maistas, bei balsamic vinegar pramonės šakose. Įmonė įsikūrusi Mulhouse, Prancūzija.

  10. HENRI RAFFIN

    Prancūzija

    Įmonė HENRI RAFFIN, – tai Fabbricante/ Produttore, veikianti Mėsa, virta ir konservuota pramonės šakoje. Ji taip pat veikia Dešros ir dešrelės, salami, raw ham, sausages, bei Dešros ir dešrelės pramonės šakose. Įmonė įsikūrusi LA ROCHETTE, Prancūzija.

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Cooks - Gamintojas - Prancūzija

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